Job details
• Location Calgary, AB T2H 1K1
• Salary 19.00 hourly / 30 hours per Week
• Terms of employment: Permanent employment, Full time, Day, Early Morning, Evening, Morning, To be determined
• Starts date: Starts as soon as possible
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
• or equivalent experience
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
• Noisy
• Odours
Work setting
• Food service establishment
• Urban area
Responsibilities
Tasks
• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
Supervision
• 3-4 people
Additional information
Transportation/travel information
• Own transportation
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Attention to detail
Personal suitability
• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability
How to apply
Direct Apply
By Direct Apply
By mail
5521 3rd Street SE Calgary, ABT2H 1K1
Thank you for taking the time to apply for our position. We appreciate your interest in joining us. We are currently in the process of reviewing applications for this position. If you are selected to continue to the interview process, our human resources department will be in contact with you.
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